Juien at Prive de dessert
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Picture food, like dessert, only, not.
Passionate about cooking, Sephora set out to discover new, unique flavors. Madrid, London, and Shanghai are her privileged observation plots that inspired her.
She then returned to Paris to open her first address: Prive dessert, where she strives to provide inspiration through a contemporary vision and mixed French cuisine. A unique place where gluttony is eaten from the flat entrance.
She regularly develops a new food concept in Paris and develops an inventive menu, and new flavors, since September 17th.
Do not miss this delicacy!
Music by "Mina Tindle - To Carry Many Small Things"
Julien Simiand, Production Manager: My name is Julien Simiand, I'm from Paris, France. I moved in New York City a year ago and am currently working as a Sound Engineer in New York City. I'm also a production manager at AND Magazine and work on "Stipko Live", "Darla Wednesday", "United States of Common Sense" and "Talk Border". (more...)